For the sustainable structure of this bag, the company allfo has received the EU-wide certification of the institute cyclos-HTP in the highest category, recyclable class AAA.
The high barrier properties water vapour, oxygen, carbon dioxide and nitrogen ensure that food ca be preserved for a long time. The VAC95+ can be used on all standard vacuum chamber machines due to its excellent sealability.
To identify the bag, the note “100% recyclable” is printed on it in green color.
Once the bag has been disposed of properly, the material can be identified and sorted out by up to date recycling plants. The recyclate can be reused for new products.
With the new bag, perishable foodstuffs, including cheese, meat, fish and vegetables, can be vacuumed and protected from spoilage as usual.
The VAC95+ has a thickness of 85µ and is available in six different standard sizes at the moment.
For more information visit https://www.allfo.de